Winter is certainly here for most of us in the United States and other parts of the world. One of the ways I always warm up after a trek outside in the snow is a warm cup of coffee. For us Keurig owners, there’s certainly no lack of options when it comes to seasonal winter coffees. So far, I’ve checked out Sugar Cookie, Peppermint Bark, and a Starbucks Holiday blend. So today, I’m going to take a look at one of Green Mountain’s offerings, the Wicked Winter Blend.
What we have here is Green Mountain’s holiday spin on a dark roasted coffee. But, before you assume this is just a rebrand on their Dark Magic variety, think again. The Wicked Winter Blend is it’s own beast. It’s certainly dark, with a mild bit of bitterness. But it has a very complex flavor. It’s a bit hard to nail down… spicy, earthy, but somewhat mild at the same time. It’s a difficult cup to explain and one that should be best experienced for yourself. The flavor certainly seems fitting for a winter seasonal. I found it to be pleasant and quite drinkable. As the name suggests, it makes for a rather effective way to warm up after being out in the cold.
All in all, if you’re a fan of dark, bold coffee and you’re looking for something a little different for the winter season, this is certainly a welcome suggestion. Fans of lighter, less aggressive coffee might want to skip this one.
Score: 3 out of 4
Would Purchase again?: Doubtful. This coffee is great. Very well done, but there’s nothing here unique enough to make me choose it over some of the other great blends out there.